Rejection rates of Chinese food imports 25x those of Canada…wow. That’s not a rounding error.
I’m glad to see this matter receiving more attention as of late. I can’t say that I have a lot of faith in the Chinese government to clean up their act with regards to ensuring no tainted food leaves their country. Nor do I anticipate the FDA doing anything respect-worthy. Sadly, it may take a catastrophie to get the wheels turning here.